While we were in the UK we were continually amazed by the flavors of their "crisps." Take for instance, this bag I found discarded on a sidewalk the month before we left: "Argentinean Flame Grilled Steak."
Not sure why it has to be "Argentinean" and how that taste differs to a NY Steak Strip in chip flavors, but it must. Mark's personal fav was the below somewhat healthier option "Sun Ripened Sweet Chilli" (yes, they spell Chili differently).
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These are just the beginning of exotic chip flavors. According to Wiki here are Walker's current flavors with corresponding pack colors:
Current flavours and packet colours
- BBQ Rib (Black)
- Cheddar Cheese (Yellow)
- Cheddar Cheese & Bacon (Light Orange)
- Cheese & Onion (Blue)
- Jamaican Jerk Chicken (Light Yellow & Green)
- Lamb and Mint (Dark Green)
- ManGo-Karting Chutney (Light Brown with Orange)
- Pickled Onion (Lime Green)
- Ploughman's (Dark Green)[7]
- Prawn Cocktail (Pink)
- Ready Salted (Red)
- Roast Beef and Horseradish (Dark Gold)
- Roast Chicken (Orange)
- Roast Gammon (Dark Pink)[7]
- Salt & Vinegar (Green)
- Smoky Bacon (Maroon)
- Sour Cream and Chive (Cream)
- Steak & Onion (Brown)
- Sweet Cumberland Sausage (Dark Gold)[7]
- Thai Sweet Chicken (Turquoise)
- Tomato Ketchup (Dark Green and Red)
- Worcester Sauce (Purple)
Walker's is once again running its "Do Us a Flavour" campaign where the public submits ideas and the company makes them on a limited edition basis - go see for yourself (look under "choose a flavour"). There are some scary flavors there.
Anyhoo, we always thought interesting chip flavors were just a UK thing. Imagine my shock when I was in Target yesterday and saw what I think I remember to be Doritos All Nighter Cheeseburger. Just not sure how I feel about meals being marked on a chip. It's just, well, wrong. Not that I eat them anyways. I'm just sayin'.
2 comments:
,Our all time hands down favorite is Marmite Walkers crisps - oh sooo good!
Oh, bummer--no more "Cajun Squirrel"!!
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